June Wine Club Release
The June Wine Club release begins this Friday, March 14th and will consist of the following wines:
“Reds Only” Member Selections
2017 Tempranillo
A Best of class winner at the San Francisco Wine Competition, the 2017 Tempranillo is a robust complex wine that is drinking extremely well now but will continue to develop and for many years.
2019 Grenache
This is a beautiful and versatile wine. It is lighter in body, much like a Northern Oregon Pinot Noir, but with a totally different flavor profile. This wine pairs amazingly with rich seafood (salmon) and spicy dishes.
“Whites Only” Member Selections
2023 Sparkling Viognier
The 2023 Sparkling Viognier is the third in our series of sparkling wines and offers a unique flavor experience when compared with other sparkling wines. It exhibits and enhances the aromas and flavors of pear and stone fruit. It is a dry brut style wine with a great mousse and a bright finish’
2020 Grenache Rosé
Our 2020 Grenache Rosé continues the tradition of Pebblestone Grenache Rosé wines with a bit more light ruby color and slightly more intense flavor. This is a great wine with appetizers or with rich seafood or spicy dishes.
“Assorted” Member Selections
2017 Tempranillo
—See above—
2018 Velours Blanc
The 2018 Velour Blanc (White Velvet) is a white Port Style wine made with the Viognier Grape. It has amazing complexity after aging in neutral oak barrels for a year and then in the bottle now five years in the bottle. A great pairing with white chocolate and other rich desserts.