2018 Cabernet Sauvignon

TECHNICAL DATA

TASTING NOTES

• Production:
• Alcohol: 13.5%
• Residual Sugar at Bottling:
• TA at Bottling:
• pH at Bottling:

Our 2018 Cabernet Sauvignon has lush aromas of dark berry, fig and black currants. There are flavors of blackberries and ripe plums, a rich texture, and well-integrated tannins. It is enjoyable now but will continue to improve for the next seven to ten years.

PEBBLESTONE Cabernet Sauvignon AWARDS